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Image 3 for article Get Fresh in the Valley
Get Fresh in the Valley

April 26&27 

Passports: $40.00 plus HST 

Join us as we celebrate spring in Niagara’s Twenty Valley Wine Country. The Get Fresh in the Valley passport entitiles you to sample new vintage and aromatic wines paired with fresh spring inspired dishes at 24 Twenty Valley wineries. As an added bonus, collect a recipe card at each winery to assemble the Get Fresh Spring Cookbook. 

For our information package click here, to purchase passports click the link below. 

Purchasing Passports at Wineries

You can purchase passports at: Creekside Estate Winery, Henry of Pelham Family Estate Winery, GreenLane Estate Winery, Malivoire Wine Company, Peninsula Ridge Estates Winery, Stoney Ridge Estates Winery, Sue-Ann Staff Estate Winery 

Designated Driver Passport:
Enjoy all of the featured dishes of Wrapped Up paired with a specialty mocktail created by each winery. Passports are $30.00 plus HST. To view featured mocktails see the pairings below! 

Sunday Passport:
This passport allows you to attend on each Sunday that the event is offered. Perfect for the local wine lover! Passports are $40.00 plus HST. 

Watering Can Workshop

Visit the Watering Can in Vineland for a FREE Get Fresh Flower Workshop! Bring your Get Fresh in the Valley Passport into The Watering Can Flower Market in Vineland and you will be able to create a Fresh Flower arrangement inspired by spring for FREE! That’s a $20 value. Allow 15-20 minutes to create your masterpiece. Watering Can designers will be on hand to help you out! Available on Saturdays Only from 8:00 am until 5 pm. 3711 King Street, Vineland 905.562.0088 |

Shuttle Service

Shuttle Service from Twenty Valley Offices with DanNel Transportation

Visit up to 12 participating wineries per day worry free with DanNel Transportation. Shuttle service leaves from the Twenty Valley Tourism Office at 10:30 am each Saturday of Get Fresh. On April 26 the bus will travel to the East wineries. View the Information Package to see the East & West wineries. Price per person, per day is 89.00+HST this includes your passport and transportation to 12 wineries. Shuttle seats must be booked in advance. New this year: Book your spot on the DanNel bus here.  This tour will pick up at specific St. Catharines or Jordan based hotels. Please contact the TVTA office to inquire.  

Wine Tours Toronto

Departs from: Toronto at the The ROM, Oakville GO station and Burlington GO Station or other Lakeshore West Go’s 
Contact: Dougall, or phone 416-454-1356 visit to learn more. Passport included in purchase, you will visit 8 wineries per day and stop for lunch. Advanced booking necessary. Leave the driving to us.

Get Fresh Listings 2014

13th Street Winery
2011 Pinot Noir -Mocktail: Virgin Mojito 
Drunken Chicken & Spring Vegetables served over Herbed Polenta

Angels Gate Winery
2012 Pinot Gris - Mocktail: Shirley Temple
Coconut Chicken Fingers with Mango Chutney 

Calamus Estate Winery
2013 Pinot Gris - Mocktail: Pat’s Scratch Ice Tea
Pasta Pescatore 

Cave Spring Cellars
2012 Sauvignon Blanc - Mocktail: Cave Spritzer
Pesto Pizza

Creekside Estate Winery
2012 Estate Sauvignon Blanc - Mocktail: Sparkling Lemonade
Sauvignon Blanc steamed Blue Point Mussels tossed with Fennel, Tomatoes & Spring Herbs

De Sousa Wine Cellars
Seasons Riesling - Mocktail: Spring Fling
Apple & Goat Cheese Bruschetta

Di Profio Wines
2012 The Kitchen Zinc - Mocktail: The Sundowner
Miniature Cheesecake with Kiwi & Chocolate

Flat Rock Cellars
2010 Rogue Concoction - Mocktail: FRC Citrus Fizz
Greek Souvlaki Chicken Pie with Lemon & Herb Crumble

GreenLane Estate Winery
2012 Unoaked Chardonnay - Mocktail: Iced Fruit Punch
Gourmet Chicken Sliders with Mango Chutney

The Good Earth Vineyard & Winery
2012 Rosé - Mocktail: Pinkberry Mojito
Chilean Empanadas & Aji Sauce

Harbour Estates Winery
Riesling - Mocktail: Chanilla Pepsi
Harbour’s Gourmet White Pizza

Henry of Pelham Family Estate Winery
Cuvée Catherine Rosé Brut - Mocktail: Sparkling Cherry
Smoked Salmon Cheese Bites

Hernder Estate Wines
Caluroso - Mocktail: Pom Pom Peach
Mushroom & Gorgonzola Soup

Kacaba Vineyards & Winery
2013 Pinot Gris - Mocktail: Ginger-Organge Freshtail
Bistro Tiger Shrimp & Mango-Lime Salad with Glass Noodles 

Malivoire Wine Company
2012 Lady Bug Rosé - Mocktail: TBA
Monk’s & Malivoire’s Marvelous Gelato

megalomaniac: John Howard Cellars of Distinction
2012 Narcissist Riesling - Mocktail: Very Cherry Thriller
Herb & Lime Marinated Shrimp with Garlic-Dill Aioli

Peninsula Ridge Estate Winery
2011 McNally Vineyards Proprietor’s Reserve Pinot Noir - Mocktail: Vienna Soother
Duck Confit Cassoulet Soup with Pumpkin Seed Pesto

Rockway Vineyards
2010 Riesling - Mocktail: Virgin Arnold Palmer
Smoked Salmon, Pickled Ramps & Lemon Dill Aioli on Cucumber

Rosewood Estates Winery & Meadery 
2011 Estate Riesling - Mocktail: Cherry Coloda
Asparagus Chevre Tart with Olive Oil Crust

Stoney Ridge Estate Winery
2010 Pinot Gris - Mocktail: Spring Sparkler
Arancini with Mozzarella and Peas

Sue-Ann Staff Estate Winery
2010 Cabernet Merlot - Mocktail: A Cosmo To Go
Death by Chocolate, with a Cabernet Twist

Tawse Winery
2012 Tawse Rosé - Mocktail: Sparkling Cherry Sunrise
Pork Rillette with Herbed Crostini 

Vieni Estates Wine & Spirits
Alleria White or Red House Blend - Mocktail: Pomegranate Spritz
Pasta Primavera

Vineland Estates Winery
2012 Cabernet Franc - Mocktail: Dave's Special Recipe
VEW BLT - Slow Roasted Pork Belly, Guacamole, Upper Canada Cream, Smoked Tomato Jam & Pullmans Loaf


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